Eating Possibly

No meat, fish or poultry? No wheat, rye or barley? Healthy and delicious? I'm trying to make it possible, and sharing photos, stories and recipes along the way.

Sunday, September 1, 2013

Whole-grain GF Waffles

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Waffles are really not that hard to make. So why have I been so intimidated by them, most of my life? Sure, you have to get the dry/liq...
1 comment:
Monday, August 5, 2013

Cooking when possible

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I'll tell y'all a secret: When I'm not blogging about my cooking and eating habits, there's a good chance it's because t...
Thursday, August 30, 2012

TGRWT #22 - Kelley's Cucumber Ice Cream Dream

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Blog Owner's Note: This post features research and writing by fabulous guest blogger, Kelley Caspari! This is her entry into Round #22 ...
2 comments:
Sunday, May 6, 2012

Bourbon-Infused Popcorn

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Okay, attempt number one  at bourbon-infused popcorn. I heard a bit on NPR a few weeks ago about a gourmet food show which included "...
Friday, April 27, 2012

¡Quemadillas!

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My good friend Greg, who is now proprietor of Cafe Tal in Guanajuato , and bee-tee-dubs makes the very best coffee on the whole planet, used...
Sunday, April 22, 2012

Time to make the donuts ...

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No, seriously, I made donuts! Lent is over, Alleluia!, and I've been trying to find a sane balance between eating the kinds of healthy...
Saturday, March 24, 2012

Jam-Filled Thumbprint Cookies

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As I continue in my Lenten discipline of eating no sugar and keeping mostly vegan, I've been getting more and more interested in playin...
2 comments:
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